Underwater photography involves a lot more than just making a dive and tripping the shutter. In last month's issue I…
Marty SnydermanSeptember 26, 2012
Few places on earth are as inviting as a California kelp forest in autumn. When diving conditions are favorable, as…
Marty SnydermanSeptember 6, 2012
Classic Nicoise salad hails from the southeast coast of France on the Mediterranean Sea. Its name means, prepared "in the…
Trevor Cook The SCUBA ChefAugust 23, 2012
Many underwater photographers love nudibranchs and I am not the only one with numerous images of these colorful creatures. We…
Bonnie J. CardoneAugust 8, 2012
You've probably heard this quote about achieving success, "Be like a duck on a pond; always appear calm on the…
Marty SnydermanAugust 7, 2012
"A rolling stone gathers no moss." This proverb has been around since the 1st century B.C. and as is often…
Marty SnydermanJuly 31, 2012
The world's oceans are under siege. That's not exactly news, especially for divers. Overfishing, pollution, coastal development, habitat destruction, climate…
Marty SnydermanJuly 24, 2012
As kids most of us learned the common names of many of the plants and animals we encountered in our…
Marty SnydermanJuly 20, 2012
The California white seabass isn't actually a seabass at all, but is a member of the croaker family. It is…
Trevor Cook The SCUBA ChefJuly 5, 2012
