The Aquarium of the Pacific invites the public to learn how to help our oceans one bite at a time at its fifth annual Sustainable Seafood Day. Learn all about cooking environmentally friendly seafood dishes and how your seafood consumption choices can help save our seas. Enjoy sustainable seafood tastings in the Aquarium’s Great Hall, watch as local chefs do sustainable seafood cooking demonstrations, take home recipes, and visit booths by organizations that promote sustainable seafood practices. Complete sustainable seafood meals will be available for purchase in the Aquarium’s Café Scuba.

Shearwater TERN

The Aquarium of the Pacific is located at 100 Aquarium Way, Long Beach, CA 90802. For information or tickets call 562-590-3100 or visit www.aquariumofpacific.org online.

California Diving News